We made these one Sunday afternoon. Mom, Kristin, and I sat down to unwrap the Rolos and place them on top of the Ritz crackers. It didn't take long at all and soon they were in the oven. When they came out, everyone was ready to try one...or two. They were a hit! These will definitely be made again.
1. Preheat oven to 350 degrees F.
2. Place Ritz crackers on a cookie sheet face side down, and top each one with a Rolo candy.
3. Bake for 3-5 minutes to soften (but not fully melt) the Rolos, Remove from the oven and immediately top the Rolos with a second Ritz cracker. Cool completely before storing in an airtight container.
*There are about 55 Rolos per bag.